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Toplam kayıt 8, listelenen: 1-8
The effect of goji berry consumption on weight loss in boxers
(Mattioli 1885, 2020)
Study Objectives: The aim of this study was to examine whether goji berry consumption has an effect on weight loss in boxers. 24 licensed boxing athletes participated in the study. Methods: Athletes were divided into four ...
Application of multivariate machine learning methods to investigate organic compound content of different pepper spices
(Elsevier, 2023)
The aim of this study was to uncover all aspects and extract comprehensive and valuable information from the data obtained from different pepper varieties using machine learning (ML) methods. The red pepper (RP), fabricated ...
A gastronomic product in Turkish culinary culture: a research on Yozgat Çanak cheese
(ELSEVIER, 2023)
Cheese is one of the most special and crucial nutrition groups of Turkish culinary culture. Certain cheese varieties
in the Turkish cuisine culture can be listed as tulum, cottage cheese, lor, goat’s skin, sheep, cow, ...
Yöresel mutfağın Artvin ekonomisine katkıları
(Gazi Kitabevi, 2022)
Son yıllarda yöresel mutfaklara olan ilgi giderek artmaktadır. Artan bu
ilginin nedenleri arasında bir yöreye özgü yiyecek ve içecek ürünlerinin
hazırlanma aşamaları, servis şekli, tadarak ve görerek yerinde deneyimleme
isteği, ...
Rekreasyonel faaliyetlerin ekonomik kalkınmadaki rolü: Artvin ili üzerine bir değerlendirme
(Gazi Kitabevi, 2022)
Teknolojideki gelişme ile birlikte seyahatlerin kolaylaşması, maliyetlerin
ucuzlaması, gelirlerdeki artış ve çalışma saatlerinin kısalması sonucunda
oluşan boş zamanı değerlendirmek ve yaşadıkları rutin yaşam ...
Discrimination of glutopeak test and mixograph parameters for evaluation of wheat flour supplemented with hazelnut skin, cross-linked starch, and oxidized starch
(MDPI, 2023)
Hazelnut skin is a by-product produced from hazelnut processing. It can be used as a
nutritional supplement due to its high nutrient values. The purpose of this study was to evaluate the
dough properties of refined flour ...
The relationship between financial risksituations and market values of multinationalenterprisess: an application on transformation,storage, communication sectors in Turkey
(Gazi Kitabevi, 2020)
Investors and the financial institutions aim at maximizing their wealth along with exposing minimum risk in the investment decisions. There are various financial vehicles in the financial markets, and globalization leads ...
Enrichment of sourdough bread with hazelnut skin, cross-linked starch, or oxidized starch for improvement of nutritionalquality
(2023)
Health concerns led to a shift toward the consumption of high dietary fiber bread.Additionally, climate change and supply chain concerns have led to the investigationof new sources of fiber utilizing waste products or ...