Utilization of olive mill solid waste in the manufacturing of cement-bonded particleboard

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dc.authorid0000-0002-0661-9109en_US
dc.contributor.authorAras, Uğur
dc.contributor.authorKalaycıoğlu, Hülya
dc.contributor.authorYel, Hüsnü
dc.contributor.authorKuştaş, Süleyman
dc.date.accessioned2022-02-16T08:51:12Z
dc.date.available2022-02-16T08:51:12Z
dc.date.issued2022
dc.departmentAÇÜ, Orman Fakültesi, Orman Mühendisliği Bölümüen_US
dc.description.abstractThis article investigated the effect of using olive mill solid waste (OSW) residue and cement types on some properties of cement-bonded particleboard (CBPB). Therefore, OSW as the wood replacement at four different rates (0%, 10%, 20% and 30%) based on wood weight, and two cement types [32,5R Portland Cement (PC) and 52,5R Super White Cement (SWC)] were used in the production of CBPB. 1% NaOH extraction was applied to all OSW materials prior to CBPB production. The experimental boards were subjected to moisture content, density, water absorption, thickness swelling, modulus of rupture, modulus of elasticity, and internal bond strength tests according to the relevant EN standards. In addition, thermogravimetric and scanning electron microscope analyses were performed to determine boards' thermal and morphological properties. According to the results, the density values of the boards (SWC-boards) produced by using the SWC were found to be higher. With the increase in the amount of OSW, density values were generally increased. The water resistance was higher in the boards used in the SWC. With the increase in OSW, it was observed that water absorption and thickness swelling increased in both cement types. When the effect of the cement types on the mechanical properties were examined, higher values were obtained from the SWC-boards than PC-boards. In addition, as the use of OSW increased, the resistance properties decreased likewise. In thermal properties, intimate results were obtained in weight loss of the boards, and weight loss was higher in the SWC-boards without adding OSW. In morphological features, the increase in OSW ratio caused the boards to have a more hollow structure. In addition, it was observed that the OSW added boards had fewer hydration products [Ca(OH)2 and C–S–H] compared to the other boards.
dc.identifier.citationAras, U., Kalaycıoğlu, H., Yel, H., & Kuştaş, S. (2022). Utilization of olive mill solid waste in the manufacturing of cement-bonded particleboard. Journal of Building Engineering, 49,104055.en_US
dc.identifier.doi10.1016/j.jobe.2022.104055
dc.identifier.scopusqualityQ1
dc.identifier.urihttps://hdl.handle.net/11494/3725
dc.identifier.volume49en_US
dc.identifier.wosqualityQ1
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.institutionauthorYel, Hüsnü
dc.language.isoenen_US
dc.publisherElsevier Ltden_US
dc.relation.ispartofJournal of Building Engineering
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectCement-bonded particleboarden_US
dc.subjectOlive solid wasteen_US
dc.subjectSuper white cementen_US
dc.subjectPhysical and mechanical propertiesen_US
dc.subjectThermogravimetric analysisen_US
dc.titleUtilization of olive mill solid waste in the manufacturing of cement-bonded particleboarden_US
dc.typeArticle

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