Antibacterial and antioxidant activities of traditional medicinal plants from the Erzurum region of Turkey

Basit Öğe Kaydı
dc.contributor.authorCeylan, Şule
dc.contributor.authorÇetin, Serkan
dc.contributor.authorSaral, Özlem
dc.contributor.authorÖzsen, Özge
dc.contributor.authorTutuş, Ahmet
dc.date.accessioned2019-11-18T13:58:41Z
dc.date.available2019-11-18T13:58:41Z
dc.date.issued2019
dc.departmentAÇÜen_US
dc.description.abstractBackground In this study, 13 different extracts were investigated which are grown in the region of Erzurum. Objective The aim of this study was to screen various plant extracts that are known and used for medicinal purposes such as Ferula communis L., Rumex patientia L., Gundelia tournefortii L., Rheum ribes L., Asphodeline taurica, Polygonum arenastrum, Allium schoenoprasum L., and Ferula orientalis L. Materials and methods Medicinal parts of plants such as leaves, flowers, and stems were investigated by 2,2-diphenyl-1-picrylhydrazyl, ferric reducing antioxidant power, and cupric reducing antioxidant capacity assays: Centaury and Blackthorn. Total phenolic content, total flavonoid content, and antimicrobial properties were also determined. Antibacterial and antifungal activities were investigated by the microdilution method and the agar diffusion method respectively. Results Accordingly, the results of the Rheum ribes L. plant have the highest antioxidant activity among all analyses made. But in almost all antioxidant analysis methods, the lowest antioxidant activity was found in Ferula orientalis L. According to the antibacterial analysis applied, it was found that the plant extracts were generally more effective on yeast strains than the test bacteria used; that is, most of the plants have antifungal effect. Conclusions Due to their antimicrobial, antifungal, and antioxidant properties, the extracts of these plants might be used as natural sources in the pharmaceutical and cosmetic industries.
dc.identifier.citationCeylan, S., Cetin, S., Camadan, Y., Saral, O., Ozsen, O., & Tutus, A. (2019). Antibacterial and antioxidant activities of traditional medicinal plants from the Erzurum region of Turkey. Irish Journal of Medical Science (1971 -), 188(4), 1303. https://doi.org/10.1007/s11845-019-01993-xen_US
dc.identifier.doi10.1007/s11845-019-01993-x
dc.identifier.endpage1309en_US
dc.identifier.issn0021-1265
dc.identifier.issue4en_US
dc.identifier.scopusqualityQ1
dc.identifier.startpage1303en_US
dc.identifier.urihttps://hdl.handle.net/11494/1821
dc.identifier.volume188en_US
dc.identifier.wosqualityQ2
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.institutionauthorCeylan, Şule
dc.language.isoenen_US
dc.publisherSpringeren_US
dc.relation.ispartofIrish Journal of Medical Science
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectAntimicrobialen_US
dc.subjectAntioxidanten_US
dc.subjectFerulaen_US
dc.subjectRheumen_US
dc.subjectRumexen_US
dc.titleAntibacterial and antioxidant activities of traditional medicinal plants from the Erzurum region of Turkeyen_US
dc.typeArticle

Dosyalar

Orijinal paket
Listeleniyor 1 - 1 / 1
Küçük Resim
İsim:
suleceylan.pdf
Boyut:
287.28 KB
Biçim:
Adobe Portable Document Format
Açıklama:
İndir
Lisans paketi
Listeleniyor 1 - 1 / 1
[ X ]
İsim:
license.txt
Boyut:
1.44 KB
Biçim:
Item-specific license agreed upon to submission
Açıklama:
İndir

Koleksiyon

WoS İndeksli Yayınlar Koleksiyonu
Orman Endüstri Mühendisliği Bölümü Yayın Koleksiyonu
PubMed İndeksli Yayınlar Koleksiyonu
Scopus İndeksli Yayınlar Koleksiyonu