Assessing the chemical profile and biological potentials of Tamarix smyrnensis flower extracts using different solvents by in vitro, in silico, and network methodologies

dc.authorid0000-0001-6045-0183
dc.authorid0000-0002-7041-9742
dc.authorid0000-0003-3247-5337
dc.contributor.authorAytar, Erdi Can
dc.contributor.authorTorunoğlu, Emine İncilay
dc.contributor.authorGümrükçüoğlu, Abidin
dc.contributor.authorAl-Farraj, Saleh
dc.contributor.authorDurmaz, Alper
dc.contributor.authorSillanpää, Mika
dc.date.accessioned2026-07-03T08:00:16Z
dc.date.available2026-07-03T08:00:16Z
dc.date.issued2025
dc.departmentAÇÜ, Rektörlük, Bilim Teknoloji Uygulama ve Araştırma Merkezi
dc.description.abstractThis study evaluated the antioxidant properties, phytochemical content, and protein interactions of Tamarix smyrnensis flower extracts prepared with different solvents (methanol, ethanol, ethyl acetate). The antioxidant activities were assessed using the DPPH, metal chelation, and CUPRAC assays. Ethanol extracts exhibited the strongest radical scavenging activity (IC₅₀=25.15 µg/mL), while methanol extracts showed superior metal chelation (49.84mg/mL) and reducing power (IC₅₀=35.95 µg/mL). HPLC analysis identified key bioactive compounds, with p-coumaric acid, catechin, and gallic acid being the most abundant phenolics and flavonoids across the extracts. Methanol extracts were rich in 4-hydroxybenzoic acid (2253.9mg/L) and catechin (6974.4mg/L). Molecular interaction predictions using the STITCH database revealed that phenolic compounds such as 4-hydroxybenzoic acid, catechin, and p-coumaric acid have significant interactions with proteins involved in antioxidant defence, including COQ2 and HMOX1. STRING-based protein–protein interaction (PPI) analysis further highlighted a network of proteins involved in mitochondrial function and oxidative stress response, suggesting that T. smyrnensis phenolics could modulate these pathways. Molecular docking studies confirmed that chlorogenic acid and catechin showed strong binding affinities with the antioxidant-related protein PTGS2, indicating their potential as therapeutic agents. The findings emphasise the significant antioxidant potential of T. smyrnensis flower extracts, driven by their rich phytochemical content and promising bioactivity, offering a foundation for future therapeutic applications targeting oxidative stress-related diseases.
dc.identifier.doi10.1371/journal.pone.0337420
dc.identifier.issn19326203
dc.identifier.issue12
dc.identifier.pmid41325340
dc.identifier.scopus2-s2.0-105023283988
dc.identifier.scopusqualityQ1
dc.identifier.urihttps://hdl.handle.net/11494/6243
dc.identifier.volume20
dc.identifier.wosWOS:001628927800024
dc.identifier.wosqualityQ2
dc.indekslendigikaynakScopus
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakPubMed
dc.institutionauthorGümrükçüoğlu, Abidin
dc.institutionauthorDurmaz, Alper
dc.language.isoen
dc.publisherPublic Library of Science
dc.relation.ispartofPLOS ONE
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectAntioxidants
dc.subjectComputer simulation
dc.subjectCoumaric acids
dc.subjectFlavonoids
dc.subjectFlowers
dc.subjectMolecular docking simulation
dc.subjectPhenols
dc.subjectPhytochemicals
dc.subjectPlant extracts
dc.subjectProtein interaction maps
dc.subjectSolvents
dc.subjectTamaricaceae
dc.titleAssessing the chemical profile and biological potentials of Tamarix smyrnensis flower extracts using different solvents by in vitro, in silico, and network methodologies
dc.typeArticle

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