Essential oils, phenolic contents, and antimicrobial activities of vicia bithynica l. and vicia cracca l. subsp. cracca

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dc.contributor.authorKorkmaz, Büşra
dc.contributor.authorBozdal, Gözde
dc.contributor.authorKoç, Eren
dc.contributor.authorŞahin, Büşra
dc.contributor.authorÖztürk, Elif
dc.contributor.authorFandaklı, Seda
dc.contributor.authorAlpay Karaoğlu, Şengül
dc.contributor.authorYaylı, Nurettin
dc.date.accessioned2025-06-19T08:45:41Z
dc.date.available2025-06-19T08:45:41Z
dc.date.issued2025
dc.departmentAÇÜ, Sağlık Hizmetleri Meslek Yüksekokulu, Tıbbi Hizmetler ve Teknikler Bölümü
dc.description.abstractThis study aimed to determine the essential oils (EOs), phenolic content, and antimicrobial activity of Vicia bithynica L. and V. cracca L. subsp. cracca. The chemical composition of the EOs was identified by gas chromatography-mass spectroscopy analysis. The significant components occurring in the EO of V. bithynica and V. cracca subsp. cracca were (E)-β-ocimine (24.7%) and 2-ethylfuran (27.3%), respectively. The phenolic contents for the methanol extracts of V. bithynica and V. cracca subsp. cracca was analyzed by high-performance liquid chromatography, and sinapic acid (1.69 and 0.31 mg/g, respectively) was the main compound. The antimicrobial activities of the EOs and solvent extracts (n-hexane, acetonitrile, and methanol) of both species were tested against nine microorganisms. Among the extracts, the strongest activities were found in n-hexane and acetonitrile extracts of V. bithynica against Mycobacterium smegmatis and Candida albicans, with a minima inhibitory concentration activity value of 30 µg/mL.
dc.identifier.doi10.1002/cbdv.202500813
dc.identifier.issn16121872
dc.identifier.scopus2-s2.0-105007708657
dc.identifier.scopusqualityQ3
dc.identifier.urihttps://hdl.handle.net/11494/5531
dc.identifier.wosWOS:001499881600001
dc.identifier.wosqualityQ3
dc.indekslendigikaynakScopus
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakPubMed
dc.institutionauthorFandaklı, Seda
dc.language.isoen
dc.publisherJohn Wiley and Sons Inc
dc.relation.ispartofChemistry and Biodiversity
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/embargoedAccess
dc.subjectAntimicrobial activities
dc.subjectEssential oil
dc.subjectPhenolic compounds
dc.subjectV. cracca L. subsp. cracca
dc.subjectVicia bithynica
dc.titleEssential oils, phenolic contents, and antimicrobial activities of vicia bithynica l. and vicia cracca l. subsp. cracca
dc.typeArticle

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